Apple Turnovers

2 large unpeeled apples

1 tbsp sweetener (or less if preferred)

¼ tsp almond flavoring (optional)

½ tsp finely-grated orange peel coriander to taste (optional)

½ tsp lemon juice

3 tbsp raisins pinch of salt

1 tbsp cornstarch

2 tbsp water

Wash and chop apples in small cubes. Mix apples with the next five ingredients and cook over medium heat for about 15 minutes.

Mix water with cornstarch and add to apples. Cook all until starch is clear and well-blended with the apple mixture.

You can use any pie crust recipe for the wrap.